Antihyperglycemic activity of Ficus carica leaves extracts on Streptozotocin induced diabetic rats

 

Tathagata Roy1*, Susanta Paul1, Victor Roy Chowdhury1, Arijit Das2, Srikanta Chandra3,

Avik Das4, Abhishek Jana5, Muniraj Bhattacharya5, Nibir Ghosh5

1Assistant Professor, Department of Pharmaceutical Technology, JIS University, Kolkata -700109.

2Assistant Professor, Bharat Technology, Uluberia, Howrah.

3Assistant Professor, Jakir Hossain Institute of Pharmacy, Murshidabad.

4Assistant Professor, Gupta College of Technological Sciences, Asansol.

5Department of Pharmaceutical Technology, JIS University, Kolkata 700109.

Corresponding Author E-mail: troy@jisuniversity.ac.in

 

ABSTRACT:

Antihyperglycemic activity of leave extracts of Ficus carica was evaluated on STZ induced diabetic rats. Diabetes was induced in albino Wistar rats of either sex by intraperitoneal (60mg/kg b.w.) of STZ, freshly dissolved in citrate buffer (0.01 M, pH 4.5). Ficus carica leave extract in different solution (viz. petroleum ether, ethyloacetate, methanol and aqueous) were administered to diabetic rats for 9 days. The effect of extracts on blood glucose and body weight was studies on day 1st and 9th.  The study showed that the ethyl acetate, methanolic and aqueous extract of Ficus sarmentosa leaves reduced blood glucose level and body weight significantly. This may justify the use of ficus species as ethanomedical medicine for treatment of diabetes mellitus.

 

KEYWORDS: Streptozotocin (STZ), Antihyperglycemic, Intraperitonial, Diabetes mellitus.

 

 


INTRODUCTION:

Medicinal plants consist of components of therapeutic values and have been used as remedies for human diseases since long. Recently, due to the pathogens resistance against the available antibiotics and the recognition of traditional medicine as an alternative form of health care has reopened the research domain for the biological activities of medicinal plants1. Medicinal plants being as an important natural resource and potentially safe drugs can play an important role in assuaging human health by contributing herbal medicines. In the rural and remote areas of India, more than 70 percent of population depends on folk and traditional system of medicines obtained from plants. The high cost of allopathic medicine and their potential side effects, encouraged the people to use the traditional medicine2.

 

Diabetes mellitus is a principal cause of morbidity and mortality in human populations3. It is a syndrome characterized by hyperglycemia, polydipsia and polyuria and causes complications to the eyes, kidneys, and nerves. It is also associated with an increased incidence of cardiovascular disease4. It is the most common endocrine disorder, affecting approximately 16 million individuals in the United States and as many as 200 million worldwide. Perhaps more importantly, individuals with diabetes are disproportionate users of the health care system. In 1992 health care expenditures per individual with diabetes were more than three times greater than per capita expenditure for those without diabetes.

 

Ficus is a pan-tropical genus of about 850 species of woody trees, shrubs, vines, epiphytes, and hemiepiphyte in the family Moraceae. Collectively known as fig trees or figs, they are shrubs or trees, sometimes scandent, sap milky leaves alternate, rarely opposite, entire, rarely serrate or lobbed, stipules varous. The use of Ficus species as ethnomedicine in Nepal is quite noteworthy5. F. benghalensis (Bar) is most important, used to heal 22 ailments.  Ficus sarmentosa bark powder is taken to cure boils and secrete more milk during delivery. Root extract is used in malaria6. A preliminary study in our laboratory showed decreases in blood glucose levels and food intake in STZ-diabetic rats given aqueous or ethanolic extracts of leaves of B. variegata, F. palmata and F. carica intraperitoneally7. However, no reports are available about the constituent(s) of these plants which is responsible for the anti-diabetic activity and the mechanism (s) of their anti-diabetic action. Hence the aims of this study is to investigate the effects of various extracts of the leaves of F. carica on blood glucose and lipid levels in STZ- diabetic rats and to investigate the anti-diabetic effects of these extracts in rat model of type 2 diabetes.

 

MATERIALS AND METHODS:

Following solvents, chemicals and reagents of analytical grade or best possible grade supplied by approved companies were used.

 

Solvents/Reagents Used:

Table 1: List of chemicals

S. No.

Name

Supplier

1.

Chloroform

Ranbaxy Labs, New Delhi.

2.

Methanol

Ranbaxy Labs, New Delhi.

3.

Ethanol

Ranbaxy Labs, New Delhi.

4.

Petroleum Ether

Ranbaxy Labs, New Delhi.

5.

Carbon tetrachloride

Ranbaxy Labs, New Delhi.

6.

Tween 80

Ranbaxy Labs, New Delhi.

7.

Starch

Ranbaxy Labs, New Delhi.

8.

Sodium CMC

Ranbaxy Labs, New Delhi.

9.

Sucrose

Ranbaxy Labs, New Delhi.

10.

Sodium lauryl sulphate

Ranbaxy Labs, New Delhi.

11.

Microcrystalline cellulose

Ranbaxy Labs, New Delhi.

12.

Dexamethasone

Ranbaxy Labs, New Delhi.

 

Equipment and Instruments Used:

Glucometer:

Wockhardt Ltd. Mumbai

 

Experimental Animal selection:

The albino Wistar rats (male and female) weighing more than 130gm were procured from animal house of Bharat Technology, Howrah and maintained at standard house conditions, fed with commercial feed and water ad libitum. All the housing conditions and animal handling were in accordance with the CPCSEA-OECD guidelines. Before performing the experiment, the ethical clearance was obtained from the Institutional Animal Ethical Committee, Bharat Technology, Howrah.

 

Collection and Authentication:

In the present study, the leaves of Ficus carica were collected from local area of District Chamoli, Uttarakhand. The plants were authenticated from Botanical Survey of India, and voucher specimens were preserved at Herbarium of Bharat Technology, Howrah.

 

Extraction of Plants:

The shade dried leaves of Ficus carica were reduced to fine powder (# 40 size mesh) and around 500g of powders were subjected to successive hot continuous extraction (soxhlet) with petroleum ether, ethyl acetate, methanol and water. After the effective extraction, the solvent was distilled of, the extracts were then concentrated on water bath and the extract obtained with solvent was weighed. Its percentage will be calculated in terms of air-dried weight of plant material. The colour and consistency of the extracts will be noted. For aqueous extract maceration was used.

 

Experimental Induction of Diabetes:

The animals were selected, weighed and marked for individual identification. After fasting for 18-h, the rats were intraperitoneally injected with a single dose of 60 mg/kg STZ, freshly dissolved in citrate buffer (0.01 M, pH 4.5). Diabetes in the rats was identified by polydipsia, polyuria and by measuring non-fasting serum glucose concentration 48-h after injection of STZ. Rats with a serum glucose level above 300mg/dL were selected for experiments. Normal control rats were injected with saline only.      After one hour of STZ administration the animals were given feed ad libitum. A 5% dextrose solution was given bottle for a day to overcome the early hypoglycaemic phase. The diabetic rats (glucose level > 300mg/dl) were separated and divided into different groups for experimental study, each group comprised of six animals8,9,10.    

 

Acute Oral Toxicity- Acute Toxic Class Method:

The acute oral toxicity study was carried out as per the guidelines set by Organization for Economic Co-operation and Development (OECD), received draft guidelines 423, received from Committee for the purpose of Control and Supervision of Experiments on Animals (CPCSEA), Ministry of Social Justice and Empowerment, Government of India. The method enables a judgment with respect to classifying the test substances to one of the series of toxicity classes defined by fixed LD50 cut off values.

 

Healthy young albino rats of either sex weighing between 150 to 220g (8 to 12 weeks old) were used for acute toxicity study to determine LD50 of various extracts. Totally there were ten groups, each group consisting of three animals. The animals were randomly selected, marked to permit individual identification, and kept in their cages for 5 days prior to dosing to allow for acclimatization to the laboratory conditions. The temperature in the experimental room was around 25°C. Lightening was artificial, the sequence being 12 hrs. dark and rest 12 hrs. light. The conventional laboratory diet was feed, with an unlimited supply of drinking water11

 

The extract was prepared as a suspension by triturating with water and 1% Tween 80. The test substances were administered in a single dose by intra gastric tube. Prior to dosing, animals were kept for 12 hours of fasting. Then animals were weighed and test substance was administered. After the dose was administered food was withheld for a further 3-4 hours. In each step three animals were used in each group. Study was begun at 300mg/kg body weight and continued up to 5000mg/kg body weight. 1/10th of this lethal dose was taken as effective dose (therapeutic dose) for subsequent pharmacological screening.

 

Animals were observed initially after dosing at least once during the first 30 minutes, then periodically during the first 24 hrs. In all cases mortality was observed with in the first 24 hrs. Additional observations were noted like changes in skin and fur, eyes, and mucous membranes and behaviour pattern. Observation was also made for tremors and convulsions11,12.

Experimental model:

Albino Wistar rats weighing more than 160 gm were used for the experiments. Prior to dietary manipulation, all rats were fed standard pellet rodent diet and water ad libitum and maintained on a 12-hour light/dark (06:00/18:00) cycle. After acclimatization, the rats were divided into different groups of six each. All groups of animals received treatment for 9 days. Food was given to the animals twice daily in the morning and evening. The daily body weight has been measured. The Normal control group animals received food and vehicle only while different extract groups received the drug before the food by intragastric tube at 10.00am. Glibenclamide was given in the form of aqueous suspension to the Diabetic standard control group animals, once in a day by intragastric tube. The volume of the suspension was 1ml/100gm of rat.

 

Table 2: Experimental protocol

Group

Diabetic animals

Non diabetic animals

OGTT animals

1

Normal control (NC) (Vehicle only)

Normal control (NC) (Vehicle only)

Normal control (NC) + Glucose (2g/kg)

2

Diabetic control (DC)

 

 

3

Aqueous extract 500mg (AEFS)

Aqueous extract 500mg (AEFS)

Aqueous extract 500mg (AEFS) +

Glucose (2g/kg)

4

Methanolic extract 500mg (MEFS)

Methanolic extract 500mg (MEFS)

Methanolic extract 500mg (MEFS) +

 Glucose (2g/kg)

5

Ethyl acetate extract 500mg (EAFS)

Ethyl acetate extract 500mg (EAFS)

Ethyl acetate extract 500mg (EAFS) +

Glucose (2g/kg)

6

Petroluem ether extract 500mg (PEFS)

Petroluem ether extract 500mg (PEFS)

Petroluem ether extract 500mg (PEFS) + Glucose (2g/kg)

7

Glibenclamide 600µg/kg (GLB)

Glibenclamide 600µg/kg (GLB)

Glibenclamide 600µg/kg (GLB)

AEFS:      Aqueous extract of F. carica

MEFS:     Methanolic extract of F. carica

EAFS:      Ethyl acetate extract of F. carica

PEFS:       Petroleum ether extract of F. carica

 


Preparation of Glibenclamide drug solution:

Glibenclamide in its pure form was obtained from Sun pharmaceuticals Ltd., Selaqui, Dehradun, India. 1ml aqueous solution was given to diabetic standard control group (as a 600µg/kg body weight) daily using an intragastric tube for 9 days.

               

Collection of blood sample:

The blood sample was collected from the rat-tail vein. During the period of study and at the end of the treatment period, 2 drops of blood were taken by rat vein after 16 hours fasting and spread on the marked end of Pulsatom blood gluco-strip and the strip is inserted in the gluco-meter.

 

After few seconds the gluco-meter displayed the blood glucose level which was noted down.

 

Body Weight Measurement:

Body weight has been measured totally four times during the course of study period i.e., on and before STZ induction (initial values), 1st day, 4th day and 9th day of the treatment period, using a digital weighing scale obtained from ORION Engineering weighs.

 

Oral glucose tolerance test:

Fasted rats were divided into four groups of six rats each. Group I served as normal control and received distilled water with Tween 80. Groups II to XIII received different extracts at a dose of 500mg/kg as a fine Tween 80 suspension. Group XIV received the standard drug Glibenclamide as an aqueous suspension at a dose of 600µg/kg body weight.

 

After 30 min of extract administration, the rats of all groups were orally treated with 2g/kg of glucose. Blood samples were collected from the rat tail vein just prior to glucose administration and at 30, 60 and 90 min after glucose loading. Blood glucose levels were measured immediately by using Gluco-meter13,14.

 

Statistical Analysis:

Results were expressed as the mean ± SEM. Statistical analysis was carried out using one-way analysis of variance followed by Neuman-keul’s test for comparison between groups. P<0.05 was considered as significant.

 

RESULT:

In the present work, three plants were selected on the basis of literature survey and traditional uses from the local area of Chamoli (Garhwal) to screen anti-diabetic potential. It was observed that all the plants were extensively used in the treatment of variety of diseases.

 

Toxicity studies:

Results of acute toxicity studies of all the extracts of individual plants are given in Table 10 and effective dose is mentioned in Table 11. Toxicity studies were conducted on albino Wistar rats. Acute toxicity study was carried out according to OECD guidelines. Starting dose was selected to be 2000 mg/kg body weight up to 5000 mg/kg body weight as specified for natural products. At 5000 mg/kg weight, no mortality was observed which is considered as the end point. So, 1/10th of this dose was taken as experimental dose for subsequent antidiabetic studies. For the aqueous, methanolic, ethyl acetate and petroleum ether extracts of FS, the effective dose was taken on the basis of previously published reports, i.e., 500 mg/kg body weight.

 

Table 3: LD50 Cut off mg/kg body weight of various extracts

S. No.

Name of Extract

LD50 Cut off mg/kg body weight

Vehicle + Suspending agent

1

Aqueous extract (AEFS)

5000 mg

Tween 80

2

Methanolic extract (MEFS)

5000 mg

Tween 80

3

Ethyl acetate extract (EAFS)

5000 mg

Tween 80

4

Petroluem ether extract  (PEFS)

5000 mg

Tween 80

 

Antidiabetic activity:

Four different extracts of four different plants were screened for antidiabetic activity in STZ induced diabetic rats. Results of antidiabetic activity of FS are mentioned in Table 4.


 

Table 4: Antidiabetic activity of leaves extracts of Ficus carica.

S. No.

Blood Glucose level mg/100ml

 

Normal Control

Diabetic Control

Glibenclamide

 

Basal value

9th Day

Basal value

9th Day

Basal value

9th Day

1

73

80

333

347

316

138

2

79

78

345

336

339

144

3

76

79

338

341

342

130

4

76

81

326

335

323

147

5

69

78

340

342

333

135

6

75

79

335

338

341

192

Mean

74.67±1.382

79.17±0.477

336.2±2.651+++

339.8±1.81+++

332.3±4.349

139.2± 2.52***

±SD

3.386

1.169

6.494

4.446

10.65

6.178

 

 

Continue Table 4

S. No.

Blood Glucose level mg/100ml

 

Ficus sarmentosa Extracts

 

Petroleum ether

Ethyl acetate

Methanol

Aqueous

 

Basal value

9th Day

Basal value

9th Day

Basal value

9th Day

Basal value

9th Day

1

314

386

327

153

316

140

332

151

2

324

370

320

152

327

252

347

178

3

317

310

316

189

340

162

313

147

4

316

363

319

216

326

185

352

163

5

319

359

327

280

329

140

335

150

6

345

340

324

162

320

182

327

163

Mean

334.3±
9.265

320.0±
7.58

347.8±
10.37

220.7±
27.2***

339.2±
15.42

208.5±
34.9***

322.5±
4.43

201.8±
22.1***

±SD

22.7

18.59

25.4

66.82

37.77

85.54

10.86

54.3

 


Initially blood glucose level was estimated 72 hrs after STZ administration and 9th day of the treatment with the extracts for all animals. Blood glucose levels were expressed as mg/100ml (mg%) and were given in mean ± standard error.

 

As expected, administration of alloxan led to elevation of fasting blood glucose levels (p<0.001), which was maintained over a period of study in diabetic control group and 9 days of daily treatment 500mg/kg body weight with aqueous, methanolic, ethyl acetate and petroleum ether extracts of FC was given. Ethyl acetate and petroleum ether extracts FC, aqueous led to normalization of blood glucose levels. The effect seemed to reach maximum on first day itself and gradually restored nearer to normal level in subsequent days.

Ethyl acetate and petroleum ether extract of FC treated group were able to reduce blood glucose level significantly as compared to diabetic control. The aqueous and methanolic extracts of FC treated groups reduce the blood glucose level significantly when compared to diabetic control.

 

Aqueous, methanolic and ethyl acetate extracts of FC treated groups were able to reduce blood glucose level significantly as compared to diabetic control. The aqueous extract of FC has shown more significant reduction in blood glucose level compared with other extracts of the same plant. The petroleum ether extract of FC showed least significant reduction in blood glucose level compared with other extracts of same plant. Oral treatment with standard hypoglycemic agent Glibenclamide (GLB) 600µg/kg body weight was also able to reduce the elevated BGL towards the normal.

 

Body Weight Measurement:

Normal vehicle control animals were found to be gained in their body weight but diabetic control rats showed significant reduction in the body weight, which is reserved by extract treated groups during 9 days study. The treatment with petroleum ether, ethyl acetate, methanol and water extracts of FS (500mg/kg body weight) showed increase in the body weight compared with the Diabetic control (132.2±1.81, 126.5±1.08 and 110.3±2.37) in 1st, 4th, and 9th day of study. In FS, the aqueous extract showed increase in body weight while methanolic extract showed minimum increase in body weight. Glibenclamide treated group (150.7±1.43) group also prevented this reduction in body weight.

 

Oral Glucose Tolerance Test (OGTT):

The effect AEFS, MEFS, EAFS and PEFS on glucose tolerance is shown in Table in table below. By 30 min after starting the glucose tolerance test, the blood glucose concentration increased rapidly from its initial value as was evident from normal control, but the extracts treated groups (with 500mg/kg body weight of EAFS and PEFS,) prevented significantly glucose-induced hyperglacemian at 30 min and 90 min as compared to that of normal control at 30 min and 90 min (183.2±3.68 and 135.7±2.917). Glibenclamide treated group (600µg/kg) also prevented significantly glucose induced hyperglycemia at 30 min and 90 min (170±0.57 and 105.0±0.57) as compared to normal control (184.7±0.66 and 104.8±0.94). Maximum glucose tolerance was observed in aqueous extract (106.5±2.1) and minimum glucose tolerance was observed in petroleum ether extract of (121.7±10.06**) FS in 90 minutes compared with the normal control.


 

Table 5: OGTT test

S. No.

Blood Glucose Level mg/100ml (Mean±SEM) (Ficus sarmentosa)

Normal Control Glucose (2g/kg) (NC)

Glibenclamide Glucose (2g/kg) (NC)

Petroleum ether

FBGL

30 min

90 min

FBGL

30 min

90 min

FBGL

30 min

90 min

1

86

197

129

86

187

110

72

171

113

2

84

186

139

89

168

112

73

171

114

3

89

174

126

75

170

101

72

171

113

4

82

177

145

82

174

98

74

171

113

5

79

176

135

69

179

105

72

171

113

6

80

189

140

74

183

108

72

171

113

Mean

83.33±

1.54

183.2±

3.68

135.7±

2.917

79.17±

3.15

176.8±

3.04

105.7±

2.20**

72.67±

2.87

171.0±

12.9

113.2±

6.45**

± SD

3.78

9.02

7.15

7.73

7.47

5.39

7.03

31.75

15.82

 

 

Continue table 5

S. No.

Blood Glucose Level mg/100ml (Mean±SEM) (Ficus sarmentosa)

Ehtyl acetate

Methanol

Aqueous

FBGL

30 min

90 min

FBGL

30 min

90 min

FBGL

30 min

90 min

1

79

168

104

75

179

106

79

189

121

2

78

169

104

68

179

106

82

210

108

3

77

186

103

73

178

105

85

172

103

4

78

168

104

84

179

106

69

159

110

5

78

170

104

89

180

107

81

147

109

6

79

168

104

92

179

107

86

191

100

Mean

78.33±

2.70

168.0±

6.05

104.3±

2.09**

80.17±

3.919.57

179.3±

4.95

106.5±

5.54**

80.33±

2.49

178.0±

9.43

108.5±

2.95**

± SD

6.62

14.83

5.12

9.57

12.13

13.58

6.12

23.12

7.23

 


DISCUSSION:

In the present study three medicinal plants were screened for the antidiabetic activities in rats. The selected plant parts were collected from the local area of Chamoli, Garhwal i.e., leaves of Ficus carica was authentified from Botanical Survey of India, Dehrahun and voucher specimens were preserved at Bharat Technology, Howrah .

 

All the parts were subjected to size reduction to get coarse powder and then passed through sieve no. 40 to get uniform powder. Then the uniform powder was subjected to standardization with different parameters as per Pharmacopoeias/literature. After physicochemical characterization, all the parts were successively extracted with petroleum ether, ethyl acetate, methanol, and water for acute toxicity study and chemical studies, antidiabetic activity and antihypertensive activity.

 

Phytochemical investigation revealed the presence of different chemical constituents like steroids, saponins, alkaloids, proteins, sugars, flavonoids, tannins, phenols, amino acids and steroidal glycosides in different plant extracts. Aqueous, methanolic and ethyl acetate extracts of FC had decreased blood glucose level. The effect seems to reach maximum on first day itself and gradually restored to normal level in subsequent            days15, 16.

 

There was a significant elevation in BGL in STZ induced diabetis control (p<0.001) rats when compared with normal control. Oral treatments with 5000mg/kg body weight of aqueous, methanolic and ethyl acetate extracts of FC reduced blood glucose level significantly as compared to diabetic control.

 

Oral glucose tolerance test was performed on non-diabetic rats after challenging with glucose. Results indicated that ethyl acetate and methanolic extract of FC showed significant tolerance.

 

The measurement of body weight was made in order to observe the effect of various extracts on the change in body weight. It was observed that ethyl acetate and methanolic extract of FC showed minimum increase in body weight in diabetic rats.

 

CONCLUSION:

Diabetes mellitus is one of the most common global health concerns, with a rapidly increasing incidence. A variety of medicinal plants, particularly those belonging to the genus ficus (Moreaceae) and their active compounds have been used to treat diabetes and related chronic disorders since ancient time [17]. The present study demonstrated that the ethyl acetate, methanolic and aqueous extract of Ficus carica leaves reduced blood glucose level and body weight significantly. This may justify the use of ficus species as ethanomedical medicine for treatment of diabetes mellitus.

 

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17.   Ponnuvel Deepa, Kandhasamy Sowndharajan, Songnum Kim, Se Jin Park. A role of ficus species in management of diabetes mellitus:  A Review.  Journal of Ethanopharmacology. April 2018, Vol 215:  page no 210-232.

 

 

 

Received on 11.06.2020           Modified on 28.10.2020

Accepted on 18.12.2020         © RJPT All right reserved

Research J. Pharm. and Tech. 2021; 14(8):4151-4156.

DOI: 10.52711/0974-360X.2021.00718